Berries and fruits.
Chemical and nutrient content
Apsaicine, capsacutin, capsaicin, capsanthine, capsico, PABA, and vitamins A, B1, B2, B3, B5, B6, B9, and C.
A catalyst for all herbs. Improves circulation, aids digestion, and stops bleeding from ulcers. Good for the kidneys, lungs, spleen, pancreas, heart, and stomach. Take for nausea, rheumatism, arthritis, and pleurisy.
Use with lobelia for nerves.